DISCOVER OUR EXCLUSIVE CONTACTLESS CATERING

Pavitra is a bespoke and speciality vegetarian catering service for the discerning individual.
We will work with you to create a personalized menu based on a range of thoughtfully designed dishes to ensure your event is custom made just for you.

Bespoke Celebrations

Whether you are looking to host an intimate gathering or large, festive affair; we have something for you. Pavitra is the perfect partner for all your dining needs. We have decades of knowledge and expertise to create the most appetizing and delightful array of culinary options, especially for you.

International Cuisines, Regional Flavours

Let our culinary team take you on a gastronomic journey across continents. Savour pure vegetarian delights inspired from India and around the world. With a legacy that spans over 4 decades, you can be assured, we will make your most memorable occasion even more special.

Innovation & Experimentation

We believe in pushing culinary boundaries to provide you with the most unique and innovative flavours possible. Each of our dishes has been conceived by our expert chefs who have spent hours fine-tuning recipes to create the most delicious experience in each bite.

Personalisation

Our services can be customised to your exact needs, and we believe in working with you closely to tailor it to your specifications. Our offerings are customised across communities, cities, tastes, and family recipes; allow us to sit with you and understand and deliver to your needs.

DESIGNED FOR YOU, EXCLUSIVE CATERING

Our services are customised to your exact needs to create the perfect bespoke catering experience. From silver service Sajjan Koths, traditional thalis to exquisite small plates and expansive menus; we create once in a lifetime catering experience for you.


Covid19 Update: Weddings in the time of coronavirus.


Contactless Catering And Event Venue Safety Protocols
- A SafeZone For Your Celebrations


To ensure that your event Is secure for you and your guest, we have adopted additional safety protocols, in addition to the already high standards of hygiene maintained by us, as per the World Health Organization.


From Enquiry to execution, know how our award-winning commitment to detail and quality is almost unrivalled as we bring together the finest flavors in a safe and secure manner, so that you experience only the best.




Pre-event During event
Meet our sales team virtually over a video call All employees in complete PPE
Provision of all documents such as brochures, packages, menu selection, etc available via email or web forms Contactless Valet – Sanitizing of the car wheel, gear stick, door handle and key before handing over to the guest
Payments through digital medium via NEFT/RTGS Security - Temperature gun for contactless temperature reading of guests
Upon confirmation, a dedicated interactive expert will make it easier to discuss your requirements Sanitizer and Masks can be provided for guests at entrance
Temperature check of all teams before starting work Team members stationed at the door to assist for opening of the doors
Use of high-end Personal Protective equipments(PPE) at all times Constant sanitization of all high-touch points
No direct contact with food & event set-ups props Powder rooms with sensor-based sanitizers, soap solutions and hand dryers
Thorough cleaning and deep sanitizing of all high touch surfaces Use of luxury disposable glassware. Individual wrapped appetizers to be served
Zero compromise on food safety protocols while preparing food Live counter of food suggested. All food to be covered with protective glass covers
All FSSAI approved food safety procedures followed Individually Sealed Disinfectant Wipes For Personal Use During The Event.
Team briefed and trained to host the event. Buffet screens on counters. Counter set-ups to ensure enough gap between guests.
Social distancing practiced by all team members at all times. No-self service. Team to served food to the guests using ladles / spoons in proper safety gear
Small individual portions presented on the buffet
Dedicated butler to assist and guide guests to food counters.


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